Thanksgiving Leftovers
Perhaps the only thing better than eating moist, flavorful turkey on Thanksgiving is enjoying moist and flavorful turkey the day after. Leftovers are as much a part of Thanksgiving tradition as...
View ArticleDeep-Fried Turkey Step-by-Step
Are you in the mood to try something different this year with your Thanksgiving turkey? Why not try deep frying it this year? Some say a fried turkey is the juiciest, most flavorful,...
View ArticleThermal Tips To Simple Turkey On Your Smoker
Smoking a turkey is a great alternative to oven roasting your Thanksgiving turkey. The taste is great, and it frees up your oven for other things you may be cooking on Thanksgiving. Our video below...
View ArticleTesting Your Oven’s Accuracy
Thanksgiving is coming up soon, and you’ll be needing to use that oven of yours for turkey, pies, rolls, yams, green beans casserole…the list goes on and on! Your oven’s performance is critical on...
View ArticleStuffing and Roasting Your Turkey…Safely
You’ve likely heard experts say that you should never stuff a turkey. Either the stuffing will turn out perfectly and the bird will be dry as a desert, or the meat will be perfectly tender but the...
View ArticleFive Fun Ways To Cook Your Thanksgiving Turkey
1. Bacon-Wrapped Turkey With Chipotle and Orange: The great people over at Kraft have come up with this amazing Thanksgiving turkey recipe. This beast of a bird has everything that a red-blooded...
View ArticleTurkey Breasts: 5 Steps To Juicy Turkey Meat for Small Groups
If you’re cooking for 6 or fewer people this year, you might want to consider buying a bone-in turkey breast, instead of a whole turkey. Bone-in turkey breasts are not only smaller to store in your...
View ArticleDinner Rolls: Save Time on Thanksgiving Day Through Temperature Control
There really isn’t anything better than the smell homemade bread fresh from the oven wafting in the air. Rolls can be tricky to fit into your turkey day timeline. With a little advance preparation you...
View ArticleSpatchcocked: Roast Your Turkey in Record Time!
The turkey is the star of the show on Thanksgiving Day, and it usurps the space in the oven. Doesn’t that bird know you have green bean casserole, sweet potatoes and rolls waiting in line? A little...
View ArticleTemperature Tips to Picture Perfect Pies
There isn’t any argument over whether pie made from scratch is preferable to a store-bought pie; but there are a myriad of troubles that can befall the holiday pie-making process. The bottom crust of...
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